Bodegas Liba y Deleite

ACONTIA TINTO L&B 2014 75CL

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VIN-ACONTIA14
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27,37 €

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ACONTIA TINTO L&B is aged in Spanish oak barrels. PREPARATION: The grapes are harvested by hand and are selected twice from the bunch and the grain. Pre-fermentation cryomaceration at a temperature of 6 ° C for 4 days. Fermentation with maceration for 18 days.

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Añada 2014
Denominación RIBERA DEL DUERO
Volumen 75.00 cl.
Graduación 14.5 º
País
País Spain
Tipo de uva tempranillo.

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ACONTIA TINTO L&B is aged in Spanish oak barrels. PREPARATION: The grapes are harvested by hand and are selected twice from the bunch and the grain. Pre-fermentation cryomaceration at a temperature of 6 ° C for 4 days. Fermentation with maceration for 18 days. PAIRING: Grilled or grilled red meats, can also be served with stewed pork, braised pork or rabbit. Pasta with green and mushroom sauces





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