Bodegas Liba y Deleite
ACONTIA TINTO L&B 2014 75CL
ACONTIA TINTO L&B is aged in Spanish oak barrels. PREPARATION: The grapes are harvested by hand and are selected twice from the bunch and the grain. Pre-fermentation cryomaceration at a temperature of 6 ° C for 4 days. Fermentation with maceration for 18 days.