Amaro Montenegro is an Italian liqueur that is made from the infusion of different herbs from all over the world in pure alcohol. Prepared for the first time in Bologna in 1885 after a long series of experiments carried out by the famous Italian liquor producer, Stanislao Cobianchi.
Amaro Montenegro Tasting Notes
Amaro montenegro is light in color, with warm amber tones that fall in love at first sight. Intense aroma, authentic and full of delicious herbs aromas that give it a unique and unmistakable character.
Thanks to a fine selection of herbs, which are combined following the recipe of a carefully preserved formula, its unique and unmistakable flavor is characterized by a pleasant mixture of sweet and bitter notes.