Bottega Alexander Gappa Platinum

Bottega Alexander Gappa Platinum is a aguardiente of Orujo and is obtained by distillation of the fermented skins of the grape that result from the production of the wine. It is the most ancient and traditional distilled liquor of northern Italy and its name comes from the word "graspo", term dialectal used to indicate to the bunch (in Italian «Grappolo»).

It can be considered as the result of ingenuity and human passion, the final product of wisdom and agricultural experience capable of transforming a solid material into a transparent and rich liquid crystal of many organoleptic sensations. The Grappa Platinum Alexander represents the ideal meeting point between tradition and innovation: a beautiful silver-painted bottle that encloses an equally beautiful, refined and elegant Grappa by Amarone.

Bottega Alexander Gappa Platinum Tasting Note

Bottega Alexander Gappa Platinum is transparent and crystalline. Intense aroma, rich and captivating, presents typical aromas of red fruit and delicate notes. Strong, soft and persistent taste, it is presented with a aromaticity that reminds of the fragrance of the dried pomaces from which it derives and a body in equilibrium with the highest gradation.