Enrique Mendoza Las Quebradas Tinto 2018

Las Quebradas owes its name to the plot from which the Monastrell with which it is made comes from. Located in the end of Villena, in Alicante. Only three hectares of dry land on stony soil, with fragments of calcareous bedrock that the locals call ‘caliche’.

Aged for 14 months in 500-liter French oak barrels. The wine is garnet in color with a medium layer, an intense aroma of ripe red and black fruits, undergrowth and aromatic, dairy plants, with a deep and complex mineral hint. In the mouth it is powerful, with a moderate but muscular body, the mineral sensation returns, along with roasted and toffee.