CONSERVAS ZALLO
Filetes De Anchoa Del Cantabrico Zallo En Aceite De Oliva Serie Negra 26 Unidades 85gr.
7346
New product
Cantabrian anchovy (Engraulis Encrasicholus) is caught during the months of March to June. Conservas ZALLO is made by hand, with all the care it requires so that it acquires the aroma and flavor of the authentic Cantabrian Anchovy.
País
País
Spain
More info
Cantabrian anchovy (Engraulis Encrasicholus) is caught during the months of March to June. Conservas ZALLO is made by hand, with all the care it requires so that it acquires the aroma and flavor of the authentic Cantabrian Anchovy.
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18,15 €