Feta Coffee Liqueur is one of the most particular coffee appetizers of its range, continues with the line of this drink spirit. According to the tradition of this emblematic spirit drink, the Café Licor, the process of elaboration of the Feta coffee begins with the maceration of different kinds of arabica coffee of natural roast in neutral alcohol. This maceration usually lasts about ten days and its alcoholic graduation is 14%, being a coffee aperitif with unique and extraordinary properties.
Feta Coffee Liqueur Tasting note
Feta Coffee liqueur with its delicious flavor and aroma, are the properties that make it different from other coffee snacks. The product is characterized by the excellent combination of its unique intensity and flavor, in perfect harmony with the smoothness of its graduation.
It is not a snack of any coffee, but rather a carefully crafted product of exquisite flavor, both to take only to combine with different soft drinks.