Mejillones Fritos En Escabeche Paco Lafuente 8/10

7766
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Fried mussels from the Galician estuaries in marinade Paco Lafuente

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País
País Spain

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We present them in pickled sauce made entirely in our facilities from natural products. The raw material used is fresh, live mussels (Mytilus Galloprovincialis). Our handmade production together with the selection of a large calibre mussel, in an environment that favours the extraction of small mussels, means that this product is in great demand, which we are not always able to meet.





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