Mezcal vago Artesanal Tobala Jarquin

EMIGIDIO JARQUIN

Mezcal Vago began when co-founder Judah Kuper visited a hospital in Oaxaca, Mexico. He fell in love with the nurse who cared for him. Her father, Aquilino Garcia, was a subsistence farmer who also produced mezcal. Judah and Aquilino, along with Judah's longtime friend Dylan Sloan, launched Mezcal Vago. ...

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MEZ-VAGO6
New product

97,88 € tax incl.


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Volumen 70.00 cl.
Graduación 49.3 º
País Mexico

 
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Mezcal Vago began when co-founder Judah Kuper visited a hospital in Oaxaca, Mexico. He fell in love with the nurse who cared for him. Her father, Aquilino Garcia, was a subsistence farmer who also produced mezcal. Judah and Aquilino, along with Judah's longtime friend Dylan Sloan, launched Mezcal Vago.

In 2013, their first exported bottles arrived in Texas. Each of their mezcals is produced naturally in a traditional palenque with no additives.

In 2017, Mezcal Vago began using different colored labels for their different mezcaleros. Emigdio Jarquin (blue label) distills in copper with refrescador.

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Mezcal vago Artesanal Tobala Jarquin

Mezcal Vago began when co-founder Judah Kuper visited a hospital in Oaxaca, Mexico. He fell in love with the nurse who cared for him. Her father, Aquilino Garcia, was a subsistence farmer who also produced mezcal. Judah and Aquilino, along with Judah's longtime friend Dylan Sloan, launched Mezcal Vago.

Write a review

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