Mozart Distillerie

Mozart Crema De Calabaza Especiada 50cl.

New product

15,39 € tax incl.

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Mozart Spiced Pumpkin Cream . It is a liqueur made from chocolate caramel and natural pumpkin juice. In addition, other high-quality ingredients were added, such as cinnamon, cinnamon cloves, a few hints of vanilla and some notes of chili that give it a unique, spicy and creamy flavor.


Volumen 50.00 cl.
Graduación 17.0 º
País Austria

More info

Mozart Chocolate Cream Pumpkin Spice Liqueur is a distinctive composition of chocolate, caramel, and natural pumpkin juice, enhanced with high quality ingredients: cinnamon, clove, vanilla, and a breeze of chili. The result is a unique spicy-creamy taste, and a masterpiece of blending that is sure to delight this autumn. The high quality chocolate and ripe pumpkin taste make it the perfect fireside indulgence for a moonlit night.

Pumpkin Spice is a sweet and spicy treat with a wide variety of uses. Try it on its own, combine it with iced coffee and rum, or add it into your chocolate cupcake mix.

 Mozart Distillery

Mozart produce a range of first-class, luxury chocolate cream liqueurs from Austria and pay a homage to Mozart and to his birthplace, Salzburg. Behind every single bottle of Mozart stands 150 years of experience of the spirits industry. Continuous improvement and an unremitting passion for innovation have made the brand what it is today – the global market leader in chocolate spirits. Mozart chocolate liqueurs are renowned as the best way to enjoy chocolate. And many cocktail recipes call on these fine Salzburg liqueurs for their unmistakable chocolate notes.

All Mozart chocolate liqueurs share one thing in common: they are manufactured from natural raw ingredients, which everyone knows and virtually everyone likes -  Cocoa, sugar and vanilla! The production process revolves around the cold maceration of cocoa and vanilla and is where time, experience and passion come together to achieve the consistent quality of liqueur and distillate.

Mozart's unique flavour is the direct result of the precise processing temperatures used for working the ingredients and the elaborate blending processes. A series of internationally recognised awards is testimony to the success of this wonderful Austrian speciality.

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