Licor 43 Chocolate

Born from the masterful fusion of the iconic Licor 43 Original and 100% sustainably sourced cocoa, this chocolate liqueur is the ultimate expression of Spanish innovation and tradition. Every drop of Licor 43 Chocolate is a sensory journey that begins with the careful selection of cocoa beans, cultivated under strict sustainability standards that protect both the environment and farming communities.

The secret recipe of 43 botanical ingredients and Mediterranean citrus intertwines perfectly with the richness and depth of milk chocolate, creating an unparalleled flavor profile. Ideal for the most demanding palates, this liqueur stands out in the luxury and high-end cocktail sector.

Tasting note of Licor 43 Chocolate

Appearance: Dark milk chocolate color with golden reflections and reddish highlights.

Nose: Intense aromas of pure cocoa, subtle floral notes, sweet vanilla, and a characteristic citrus touch.

Palate: Creamy and velvety texture. Deep flavor of melted chocolate, caramel, warm spices, and a long, silky finish.

Value points

100% Sustainable Cocoa: Certified by Cocoa Horizons, ensuring ethical and ecological practices.

Masterful Fusion: Combines the secret recipe of 43 botanicals with premium milk chocolate.

Spanish Innovation: Special edition celebrating the heritage and avant-garde of the Cartagena distillery.

Premium Versatility: Awarded for its adaptability in luxury mixology and gourmet pastry.

Serving protocol

Serve at a temperature of 10–12°C. Ideal neat over a large ice cube (on the rocks) in an Old Fashioned glass.

For a mixology experience, mix 50 ml of Licor 43 Chocolate with a freshly brewed espresso for an unforgettable “Chocolate Carajillo 43”.