Viernes Godello 2025

Discover the ultimate expression of youth and freshness with Viernes Godello, an exceptional white wine crafted by Bodegas Godelia in the heart of the Bierzo Designation of Origin.

This captivating Godello is the most vibrant and bold interpretation of the variety, designed for those seeking a white wine full of energy, fruit, and mineral character. Sourced from young vineyards cultivated under sustainable viticulture principles, Viernes Godello captures the pure essence of the Bierzo terroir, characterized by its slate and quartzite soils that bring an unmistakable tension and salinity to the wine. In its production process, a meticulous manual harvest is performed, followed by fermentation in stainless steel tanks at a controlled temperature. Unlike other wines from the winery, this Godello undergoes no aging on the lees, seeking to preserve intact the aromatic explosion of the fresh grape, its notes of stone fruit, vibrant citrus, and delicate white flowers.

It is the ideal companion for moments of relaxation, sunset appetizers, or to accompany a wide variety of light dishes. Its accessible yet complex profile makes it an essential choice both for connoisseurs and for those newly discovering the wines of Bierzo.

Buying Viernes Godello means choosing quality, authenticity, and respect for the environment, guaranteeing a unique sensory experience in every glass. Let yourself be seduced by the 'rock & roll' of Bierzo and elevate your moments of enjoyment with this magnificent white wine.

Tasting notes for Viernes Godello:

Appearance: Bright straw yellow.

Nose: Stone fruit, citrus, white flowers, and a mineral background. Mouth:

Fresh, agile, vibrant acidity, and a saline finish.

Value Points

Terroir: Slate and quartzite soils in Bierzo.

Technique: Manual harvest and fermentation in stainless steel.

Profile: Considered the 'rock & roll' of Bierzo due to its boldness and vivacity.

Service Protocol

Temperature: 8-10°C.

Glass: Standard white wine glass.

Pairing: Seafood, white fish, brothy rice dishes, mild cheeses, and appetizers.