Godelia Mencía 2019

Discover the majesty of Bierzo with Godelia Mencía, an exceptional red wine that captures the pure essence of its terroir.

Crafted 100% from the native Mencía variety, this wine is the reflection of old vineyards located at an altitude of between 500 and 700 meters above sea level, where soils rich in slate and quartzite provide an unmistakable minerality. This vintage was characterized by a balanced climate that allowed for optimal ripening, resulting in an extraordinary fruit concentration.

At Bodegas Godelia, the passion for viticulture translates into meticulous manual harvesting and precision vinification. After a controlled fermentation, the wine rests for 12 months in fine-grained French oak barrels, an aging process that refines its tannins and bestows a sublime aromatic complexity without masking the vibrant freshness of the Mencía. This red is not only a tribute to the winemaking tradition of Bierzo, but also a modern masterpiece that has conquered international critics, obtaining 91 James Suckling points.

Ideal for collectors and lovers of wines with character, Godelia Mencía offers an unparalleled sensory experience. Its gastronomic versatility makes it the perfect companion for red meats, feathered game, and cured cheeses. Buying Godelia Mencía is investing in a piece of Spain's liquid history, guaranteeing in every glass an unforgettable journey to the steep and magical landscapes of Bierzo. Immerse yourself in its elegance and let yourself be seduced by its long and persistent finish.

Tasting Note of Godelia Mencía:

Appearance: Intense black cherry red color with violet rims, clean and bright.

Nose: High aromatic intensity. Wild red fruits, floral notes of violet, mineral touches, and a very subtle spicy and toasted background from the barrel stand out.

Palate: Fresh and fleshy entry. Elegant mid-palate with fine, polished tannins. Excellent acidity that provides vivacity, culminating in a long, juicy, and persistent finish.

Value Points

Exceptional Terroir: 40 to 80-year-old vineyards at 500-700m altitude on slate and quartzite soils.

Precision Aging: 12 months in fine-grained French oak barrels that provide elegance and structure.

International Recognition: Awarded 91 points by James Suckling, highlighting its quality and consistency.

Varietal Expression: 100% Mencía, reflecting the pure, fresh, and mineral identity of D.O. Bierzo.

Service Protocol

Temperature: 14-16°C. - Glass: Burgundy type glass, wide to allow for oxygenation and floral expression.

Decanting: Recommended to oxygenate 30 minutes before serving to open up its mineral nuances.

Pairing: Perfect with grilled red meats, roasted suckling lamb, Iberian cured meats, Bierzo botillo, and cured sheep cheeses.